Indulge in an exquisite 8+ course meal featuring premium wagyu beef from diverse regions of Japan, expertly prepared in traditional styles to highlight its rich flavors. Each dish is thoughtfully paired with Japanese craft sake—including specialty sake cocktails—to enhance your culinary experience. Learn about the regional distinctions, history, and secrets behind Japan’s most luxurious delicacy.
Starting point: Ushinobi Shinjuku | Wagyu & Sake NSK Building, 201, 1-chōme-22-1 Hyakuninchō, Shinjuku City, Tokyo 169-0073, Japan
Ending point: This activity ends back at the same address.